THE WORLD TOUR OF SPICY COCKTAILS
THE JOLLY ROGER AT THE ROGER ROOM - HONGKONG
Pisco, mixed berries, fresh lime, chilim and Brut Millesime.
Besides the optical-illusion-worthy martini glass, each sip of this spicy cocktail is like an exotic Peruvian smash in your mouth with swirling flavours of mixed berries, pisco and chilim.
Chicha, 26 Peel Street, Central, Hong Kong, +852 2561 3336, conceptcreations.hk
MASALA COW AT MARY CELESTE - PARIS
Famous oyster bar Commines the street, Mary Celeste also serves cocktails essential to enjoy oysters during happy. The "Masala Cow" (rum plantation Jamaica, milk, masala chai) is a must.
1 rue Commines, 75003 Paris
http://www.lemaryceleste.com/
Fameux bar à huitres de la rue Commines, le Mary Celeste sert également des cocktails incontournables à déguster pendant les happy oysters. Le « Masala Cow » (rhum plantation Jamaïque, lait, masala chai) est un must.
1 rue Commines, 75 003 Paris
http://www.lemaryceleste.com/
http://www.lemaryceleste.com/
GO FIGURE – 643 North - LOS ANGELES
For a spiced drink in Chinatown, hit up 643 North for bartender Adam Acuff’s creation using Avion Reposado, Benedictine herbal liqueur, red vermouth, fig and thyme syrup and pinot noir.
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